Thanksgiving the second
The family Thanksgiving, with well filled table.
The menu:
Roasted Turkey
Ham with Pineapple Glaze
Five types of cranberry sauces and relishes
Purple Mashed Potatoes
Scalloped Potatoes
Two types of stuffing
Two kinds of gravy
Cumin Roasted Sweet Potatoes
Green Bean Casserole
Dijon Braised Brussels Sprouts
Squash and Mushroom Wellington
Kale Gratin
Braised Shallots
Shrimp Cocktail
Cheese, Olives and Crackers
Mincemeat Pie
Pumpkin Pie
Apple Pie
Wine, Madeira and Cranberry Bog
Another long day, but lots more help with dishes and several friends dropped by afterwards to help us with pie!
Picture by Jennifer Sternfeld